What is in the bag

Acest lot provine din Cajamarca si reuneste recoltele mai multor mici fermieri locali. Atentia la detalii a producatorilor asigura un lot excelent structurat, c

Lot details

Origin, process and profile

The details behind where this coffee comes from and how it tastes in the cup.

Origin

Country: Peru
Region: Cajamarca

Cultivation

Altitude: 1200 - 1800 m
Varietal: Catimor, Catuai & Caturra
Process: Spalata

Roast

Profile: Espresso
Category: CORE
Character: Bogata

Roasted weekly
Packed to order
Delivered via FAN Courier
Directly sourced specialty